I'm studying the "Healthy Bread in 5 Minutes a Day" technique and so far I really like it. I can get just enough bread for us-no more moldy loaves on the counter! I need a lot more practice but I am enjoying it!
DH gave it 2 thumbs up!
Link to recipe:
http://www.artisanbreadinfive.com/2009/10/26/our-new-book-healthy-bread-in-five-minutes-a-day-is-released-tomorrow-get-yourself-some-vital-wheat-gluten-and-make-our-whole-grain-master-recipe
2 comments:
Congrats! That is a big milestone. I am still working on making homemade bread loaves with yeast.
Awesome! Baker I am not, but I want to try to improve. Usually the only bread I make is Irish Soda bread, but that's fool proof! My other attempts with bread have been chicken food.... lol
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